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Southern Beer

Sour- Edmund’s Oast “Sour Cranberry”, Charleston, South Carolina 5 ABV (12 oz draft) 8

Saison- Blackberry Farm, Walland, TN 6.0 ABV (10 oz draft) 8

Double, Dry Hopped IPA – Evil Twin “Erase & Rewind Series”, Mount Pleasant, South Carolina 7.2 ABV (10 oz draft) 9

Belgian Brown- Munkle “Bourbon Barrel Aged Brune,” Charleston, SC 8.2 ABV (16 oz draft) 8

Stout – Coast Brewing “Captain Stingray Stout,” Charleston, South Carolina 6 ABV (16 oz draft) 7

Gose – Evil Twin “Mission Gose”, Mount Pleasant, South Carolina 4 ABV (12 oz can) 9

Blond Ale – Edmund’s Oast “Something Cold”, Charleston, South Carolina 5.5 ABV (16 oz can) 8

Cream Ale- Revelry, “Gullah Cream Ale”, Charleston, SC 5.5 ABV (12 oz. can) 7 Blonde Ale – Edmund’s Oast “Something Cold”, Charleston, South Carolina 5 ABV (16 oz can) 8

Session IPA- Birds Fly South “You & I” Greenville, SC 4.5 ABV (16 oz can) 8

Brown Ale- D9 Brewing “Brown Sugar Brown Cow” Lake Norman, NC 6.9 ABV (16 oz can) 7

 

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HOURS:

LUNCH: 11:30am-2pm Wed-Fri
BRUNCH: 11am-2pm Sat
10am-2pm Sun
DINNER: 5pm-9pm Sun-Thurs
5pm-10pm Fri-Sat

CONTACT:

864.627.0404
722 S. Main St.
Greenville, SC 29601
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