864.627.0404 | 722 S. Main St. | map it
Mushroom Mountain is a company that focuses on the needs of the planet, developing food and systems for filtering water, creating prototypes for novel antibiotic discovery...
At Lindera Farms, we take locally and sustainably sourced agricultural products of pristine quality, and ferment them into wines which we then age into vinegar. This makes for a robust, versatile vinegar with chefs, bartenders, home cooks, and health conscious individuals in mind.
Our farming philosophy is simple: keep it natural and clean. Our mushrooms are grown in a controlled environment without the use of pesticides, fungicides, herbicides, synthetic fertilizers or GMO's.
Bear Creek Farm, a sustainable grass-fed, grain-finished cattle and hog farm, raises all-natural Angus beef and heritage hogs in a responsible and humane way.
Crescent Farm is a small, family owned organic vegetable farm located just south of Clinton, South Carolina.
Growing Green Family Farms provides fresh produce that are better than organic! This may seem hard to imagine, but we have taken plant cleanliness a whole step further than organic by eliminating all pesticides, herbicides, and other sprays from our growing environments.